- Dicing – no longer difficult breville’s new dicing attachment takes ease and precision to the next level. The dicing attachment works by slicing and then dicing your foods. This two-step process ensures even and precise cubes. The 12mm dicing attachment is a great tool to prepare a variety of popular dishes like soups and salads. The 8mm and 16mm dicing kit offer a greater variety in precision cuts and can be purchased separately.
- Peeled to perfection peeling doesn’t have to be painful. The peeler disc can peel up to 7 potatoes at a time and all sorts of produce like beetroot and sweet potato, taking the hard work out of preparing your ingredients.
- A chute for every shape Three Feed chute options for precise results. By enabling larger produce in the big chute, Breville larger dicing area creates more cubes in a single push, and the 360º dicing grid provides up to 10 cups of continuous dicing.
- Heavy duty induction motor The sous chef 16 Peel & dice has an updated direct drive, High torque 1200W motor to easily handle the toughest jobs in the extra-large 16 cup (3. 6 liter) capacity bowl.
- S-blade system the micro-serrated s-blade delivers swift action for consistent chopping, mixing, and processing of a variety of ingredients.
